2016 Culinary Trends
Allow me to interrupt the Christmas baking frenzy to share the National Restaurant Association’s 2016 Culinary Forecast. Each year they...


Christmas Gingerbread
I LOVE gingerbread! Every season I have certain flavor cravings that are, at times, uncontrollable. These cravings come on me like a hot...


Cream Cheese Chocolate Chip Cookies
I've been seeing a variety of recipes around for this cookie and I was intrigued. What effect would the cream cheese have on the cookie?...


Gingered Pumpkin Custard
This recipe is from the wonderful Chef Steven Satterfield's book "Root to Leaf". I love this dessert because I love all things pumpkin...


A Bucks County Thanksgiving - Cranberry Maple Baked Brie
One of the 2015 Food Trend flavors is maple. So here’s some bragging rights for your Thanksgiving table. It starts with making your own...


A Bucks County Thanksgiving - Cranberry Bread
This recipe is making a reappearance on my Thanksgiving menu. I haven't made it in quite a while and I miss it. I serve it with the...


A Bucks County Thanksgiving - PA Dutch Mashed Potato Stuffing
This stuffing has been on my married life family Thanksgiving table since the day I said "I do". My wonderful mother-in-law always made...


A Bucks County Thanksgiving - Best Gravy Yet!
My Thanksgiving gravy recipe has seen many revisions over the years. I have finally arrived at a version that I now see no reason to...


A Bucks County Thanksgiving - Smoke Gouda Grits & Fall Greens
Grits!? Grits, you say? It’s Thanksgiving in Pennsylvania. Why would you make grits for Thanksgiving? In Pennsylvania? Well, aside from...


A Bucks County Thanksgiving - Fool-proof Turkey Roasting
I am not one to use a wet brine because to me it is more trouble than it’s worth, really. Gallons of water are hard to control and when...